RETAIL
RESTAURANT AND HOSPITALITY
Artisani offers an exclusive range of artisanal ice cream for the hospitality, restaurant, and catering sectors, available in professional 2.3L and 5.1L formats designed to ensure maximum operational efficiency and impeccable presentation.
We guarantee nationwide delivery—covering both mainland Portugal and the islands—serving hotels, restaurants, ice cream parlors, catering companies, and other HoReCa partners.
We do more than just supply ice cream; we partner with each client to create the ultimate consumer experience. We provide expert advice on the most suitable storage and display equipment and offer staff training, ensuring that every serving meets the ideal standards of temperature, texture, and creaminess.
Our commitment is to bring the quality, authenticity, and excellence that define Artisani to your business, providing your customers with a memorable flavor experience with every serving.
Small Cups of Artisanal Ice Cream
These cups are available in six flavors: Belgian Chocolate, Madagascar Vanilla, Hazelnut, Salted Caramel, Mango, and Strawberry.
They are available for order in boxes of 24 units.
Artisanal Ice Pops
A wide range for every consumer profile: Filled (Açaí with Condensed Milk, Passion Fruit with Condensed Milk), Fruit-based (Pineapple & Mint, Raspberry, Lime & Lemon, Passion Fruit, Strawberry), and Specialty flavors (Salted Caramel, Açaí, Chocolate, Cookies & Cream, Pistachio).
Handheld formats—ready to take straight from the freezer and serve.
For whom? Hotels, resorts, airlines, clinics, gyms, events, and any other operator who values artisanal quality combined with simplified operations.
